Special Diet Menu
Each option is available by the individual portion when ordered “à la carte” as an add-on to a full menu. The price enables vegetarian/vegan/gluten free/dairy free guests to be included in salad, bread, beverage and/or disposable ware amounts ordered with the main menu. Please call for clarification.
Entrées
Vegetarian
Garden Vegetable Quiche
A savory quiche filled with a blend of garden vegetables
Vegetarian Lasagna
Seasoned Vegetables, Ricotta Cheese, and Marinara Sauce are layered between noodles, topped with Mozzarella Cheese and baked (Sold in Increments of 10)
Creamy Macaroni and Cheese
Classic macaroni baked in a creamy, cheesy sauce. (Serves 10-12)
Grilled Vegetable Pasta in a Red Sauce
Pasta tossed with grilled vegetables and red sauce
Grilled Vegetable Pasta in a White Sauce
Pasta tossed with grilled vegetables and white sauce
Vegetarian & Gluten-Free Entrées
CLASSIC STUFFED PEPPERS
Two Green Peppers are stuffed with roasted Vegetables and Brown Rice, topped with our zippy Marinara Sauce and sprinkled with Italian Cheese Blend
ROASTED VEGETABLE QUINOA CASSEROLE
Delicious Seasoned and Roasted Vegetables mixed with Quinoa
Breakfast Burrito Bowl
Scrambled Eggs and Melted Cheese
Scrambled Eggs
Light and fluffy scrambled eggs with shredded cheddar on the side
Black Bean Burgers
Flavorful black bean patties grilled to perfection
Vegan
Roasted Vegetable Quinoa Casserole
Delicious Seasoned and Roasted Vegetables mixed with Quinoa
Thai Spring Roll Wrap
Whole Wheat Wrap filled with Carrots, Napa Cabbage, Cucumber, Purple Cabbage and Avocado with a side of sweet Thai Chili Sauce
BBQ Jack Fruit
Smoky BBQ jackfruit for a plant-based option
Vegan and Gluten-Free Entrées
Seared King Mushroom "Scallops"
Oyster Mushrooms seared and served with Picatta Sauce
LENTIL CASSEROLE MASALA
A mild Eastern Indian blend of Spices mixed with Lentils, Onions, Peppers, Carrots, Olive Oil and Garlic
RATATOUILLE
Egg Plant, Zucchini, Tomato and Peppers are tossed in our Classic Tomato Marinara Sauce and placed on a bed of Cannellini Beans
Thai Spring Roll
Fresh Spring Roll Wrap filled with Carrots, Napa Cabbage, Cucumber, Purple Cabbage and Avocado with a side of sweet Thai Chili Sauce
Gluten-Free Entrées
Italian Sausage & Cheese Strata
Delicious puffy and light layers of baked Italian pork sausage, cheese, peppers, onions, and potatoes with rich custard topping
Baked Potatoes
Large Russet Potatoes. Toppings: Butter, Sour Cream, Green Onions, and Bacon Bits
Café Pacific BBQ Pulled Pork
(Without Buns) Shredded barbecued Pork for Sandwiches, Fresh baked Buns, Vegetarian BBQ Baked Beans, Old Fashioned Potato Salad. Rolls not included.
STARTERS AND SWEETS
Vegetarian Appetizers
Creamy Brie on a Crostini
Creamy brie atop crisp Crostini, finished with a Red Pepper Jam
Curry Chickpea Cake
Served with Tzatziki
Potato Chive Croquettes
These potato croquettes are warm, soft, and pillowy on the inside with a light, crunchy texture on the outside
Roasted Avocado Hummus and Veggie Stick Cup
Creamy Avocado Hummus paired with crisp veggie sticks in a convenient cup
Sundried Tomato Torta
Layers of pesto, chèvre, and sundried tomatoes, served with toasted pita chips
Deluxe Wine Hors d'Oeuvres Platter
Imported & Domestic Cheeses, Fresh Grapes, Strawberries, Apple Slices, Spiced Pecans, and Crackers (Includes GLUTEN-FREE Rice Crackers)
Imported and Domestic Cheeses
Assortment of cheeses served with crisp crackers, GLUTEN-FREE rice crackers, and flatbreads
Vegetable Crudites with Hummus and Ranch Dip
A colorful assortment of fresh vegetables served with creamy Hummus (VEGETARIAN & GLUTEN-FREE) and Ranch
Gluten-Free and Vegetarian Appetizers
Grilled Chickpea Cakes
VEGETARIAN & GLUTEN-FREE | Chickpea Cake served with a Vegetarian/Gluten-Free Tzatziki Sauce
Sweet Potato and Avocado Bites
VEGETARIAN & GLUTEN-FREE | A creamy mixture of avocado and lime juice is dolloped on top, and the little stacks are then garnished with a slice of tomato and radish sprouts
Roasted Artichoke Cup
VEGETARIAN & GLUTEN-FREE | Vibrant flavors of Roasted Artichoke Hearts, lemon, basil, capers, in a roasted Potato Cup
Mom's Traditional Deviled Eggs
VEGETARIAN & GLUTEN-FREE | Café Pacific style, classic deviled eggs
Stuffed New Potatoes
VEGETARIAN & GLUTEN-FREE | Savory stuffed potatoes with creamy cheese, and fresh chives
Caprese Skewers
VEGETARIAN & GLUTEN-FREE | Fresh mozzarella, cherry tomatoes, and basil drizzled with olive oil and a sprinkle of sea salt
Vegan Appetizers
Artichoke Tapenade on Crostini
Artichoke-based spread with herbs, served on crostini
Olive Tapenade on Crostini
Savory olive spread on crisp crostini
Italian Bruschetta
Diced tomato, basil, garlic & olive oil on crostini
Mini Quiche Lorraine
Individual quiche tarts willed with eggs and Swiss Cheese
Gluten-Free and Vegan Appetisers
Roasted Red Pepper Hummus VEGAN & GLUTEN-FREE | Stuffed Cucumber Cups
Crisp cucumber cups filled with creamy roasted red pepper hummus
Spicy and Savory Garlic Mushrooms
VEGAN & GLUTEN-FREE | Flavorful garlic mushrooms with hint of spice
Vegan Thai Spring Rolls with Sweet Chili Sauce
VEGAN & GLUTEN-FREE | Fresh Spring Roll Wrap filled with Carrots, Napa Cabbage, Cucumber, Purple Cabbage and Avocado with Sweet Thai Chili Sauce on the side
Vegetable Stuffed Mushrooms
VEGAN & GLUTEN-FREE | Savory mushrooms filled with a flavorful vegetable medley and baked to perfection
Crisp Vegetable Crudites
VEGAN & GLUTEN-FREE | Served with Housemade Hummus and Ranch Dip
Fresh Cut Fruit Tray
VEGAN & GLUTEN-FREE | Beautifully displayed assortment of fresh fruits
Fresh Fruit Spear Cups
VEGAN & GLUTEN-FREE | Individual servings of fresh fruit spears
Gluten-Free Appetizers
Citrus Chicken Tostada
Crisp Tostada of Citrus Chicken, Pickled Red Onion, Avocado Crema and Cilantro
Chicken Thai Spring Rolls
Filled with Thai-seasoned chicken and vegetables, served with sweet chili sauce
Smoked Salmon Mousse
Creamy smoked salmon mousse served with crackers and Gluten-Free rice crackers
Smoked Salmon Mousse Cucumber Cups
Creamy smoked salmon mousse elegantly served in crisp
Stuffed New Potatoes with Bacon
Savory stuffed potatoes with creamy cheese, bacon, and fresh chives
Dairy-Free and Gluten-Free Appetizers
Spicy Poached Prawns
DAIRY-FREE & GLUTEN-FREE | Served with Zesty Cocktail Sauce on Side (3 Per Person)
Chinese BBQ Pork
DAIRY-FREE & GLUTEN-FREE | Tender pork in sweet BBQ glaze with sesame seeds and dipping sauce on the side
Italian Antipasto
DAIRY-FREE & GLUTEN-FREE | Grilled and Raw Vegetables, Salami, Pepperoni, Marinated Artichoke Hearts, and Olives
Red Curry Shrimp
DAIRY-FREE & GLUTEN-FREE | Served with Cilantro Garlic Sauce
Savory Bacon Wrapped Dates
DAIRY-FREE & GLUTEN-FREE | Sweet, tender dates wrapped in crispy, smoky bacon for the perfect bite
Sirloin Steak Bites
DAIRY-FREE & GLUTEN-FREE | Tender, bite-sized pieces of steak, typically seared to perfection and topped with chimichurri sauce
Bacon Wrapped Shrimp
DAIRY-FREE & GLUTEN-FREE | Savory shrimp wrapped in crispy bacon
(peanut sauce contains shellfish)
Chicken Satay
DAIRY-FREE & GLUTEN-FREE | Skewered chicken marinated in Southeast Asian flavors and served with Peanut Sauce on the Side
(peanut sauce contains shellfish)
GLUTEN-FREE DESSERTS
Chocolate Flourless Torte
16 Slices of Chocolate Flourless Torte (Sold by the Cake)
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