ABout US

Puget Sound’s Trusted Catering Experts

With over 35 years serving the Puget Sound, Café Pacific Catering delivers exceptional catering for corporate events, social gatherings, weddings, and large-scale celebrations. Our experienced team is dedicated to quality, creativity, and seamless execution—because at Café Pacific, it’s about the food.

The Café Pacific Story

Café Pacific Catering has been a trusted catering company in the Puget Sound region for over 35 years, specializing in weddings, corporate events, social gatherings, and large outdoor celebrations. Known for high-quality food, creative menus, and exceptional client service, Café Pacific delivers personalized catering experiences tailored to each event’s unique needs. Whether planning an intimate wedding, a business luncheon, or a large-scale festival, clients rely on Café Pacific’s expertise to provide fresh, delicious food and seamless event execution.

In addition to catering diverse events, Café Pacific is dedicated to supporting the local community through partnerships and charitable initiatives, helping to enrich the Puget Sound area it proudly serves.

A black-and-white newspaper advertisement for Cafe Pacific, a casual fine dining restaurant located at 31205 Pacific Highway South in Federal Way, open daily with hours listed. The ad features a photo of a man and woman smiling, sitting at a table in the restaurant.

Meet the Team

  • John Hatcher

    CO-OWNER

    John Hatcher co-founded Café Pacific Catering and brings decades of culinary training and leadership to the company. Known for his passion for large-scale event execution, he continues to guide the team and stay active in the local community.

  • Amy Hatcher

    CO-OWNER

    Amy Hatcher co-founded Café Pacific Catering and has overseen its operations and client services for over three decades. She ensures the company runs smoothly behind the scenes and brings her passion for supporting the local community into everything she does.

  • Miguel Roman

    HEAD CHEF

    Miguel has been a dedicated part of Café Pacific Catering for over two decades, rising through the ranks to become head chef. He leads the kitchen with skill and consistency, ensuring every event runs smoothly and every dish meets the highest standards of quality.

  • Polly Ann Buis

    SR. EVENT DIRECTOR

    Polly Ann brings years of experience to her leadership role, playing a key part in overseeing events to ensure excellent service and client satisfaction throughout the Pacific Northwest.

  • Diana Bergseth

    EVENT DIRECTOR

    Diana combines her love of food, people, and celebration with decades of experience in events and fundraising. She brings creativity, care, and reliability to every client she works with. Known for her personal touches and collaborative spirit, Diana helps make every event memorable.

  • Brandi Messer

    OFFICE MANAGER & BOOKKEEPER

    Brandi is a creative and dedicated professional who keeps Café Pacific Catering running smoothly behind the scenes. Her versatile skills and proactive approach support the team in delivering exceptional service across all events.

Let’s Get Started!